THE BEST OF BALGONE
Farm-Reared, Naturally Raised – The Balgone Way
At Balgone, farming isn’t just about producing great food—it’s about respect for the land, the animals, and the people who choose to support local, sustainable agriculture.
Rare Breed Pork, Raised with Care
Our Oxford Sandy & Black (OSB) pigs are at the heart of our farm. Once on the brink of extinction, this remarkable rare breed is now thriving, thanks to dedicated farmers and people like you who value ethically reared meat.
Our three sows—Domino, Jinx, and Vesper—along with our boar, Drax (yes, there’s a bit of a James Bond theme here!) enjoy a free-range life outdoors. They spend their days foraging, rooting, and exploring, just as pigs should. This natural, low-intensity approach ensures they live stress-free lives while producing incredibly flavourful, high-quality pork.
Grass-Fed Aberdeen Angus Beef
Alongside our pigs, we rear a suckler herd of 65 Aberdeen Angus breeding cows, roaming the rich pastures of Balgone. Our three mighty bulls—Rocky, Eclipse, and Bronco—lead the herd, ensuring strong, healthy calves.
During the warmer months, the herd grazes freely, helping to regenerate the land and enhance soil health. In the winter, they move into daily bedded courts, ensuring they stay comfortable and well-cared for. This commitment to welfare and natural rearing results in beautifully marbled, richly flavoured beef—available to purchase directly from us.
From Our Farm to Your Table
Everything we produce comes straight from Balgone, ensuring traceability, sustainability, and outstanding quality. Whether you’re looking for rare breed pork or exceptional grass-fed beef, you can order directly from our website.
And if you’re visiting in person, don’t miss our café, HERD, where you can taste the difference in dishes made with our farm-fresh ingredients.
By choosing Balgone, you’re not just enjoying great food—you’re supporting a better way of farming. Thank you for being part of our journey.
Our first batch of pork will be available to purchase on our site on February 16th. It will be available in pork boxes ranging from 5kg to 15kg and filled with a selection of products, from sausages to roasting joints.
There is limited stock, so if you would like to express interest or reserve, please email Alex@balgoneestate.co.uk, and we will prioritise your order.